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Best Cutting Board for Wusthof Knives



Picking the right cutting board can be a great way to keep the sharp edge of your knife for a long time. However, it can be pretty tricky to find the right cutting board for your Wusthof knives if you don’t know what properties to look for. Keep reading the article to find the best cutting boards that you can consider picking for the Wusthof Knives.

Below, we will discuss three of the best cutting board for Wusthof Knives that are available in the market currently. We will discuss the pros, cons, and other related information about the board.

Product Reviews

The below discussed cutting board for the Wusthof Knives was been chosen based on our in-depth research by considering various aspects of the product. Check out the detailed reviews of them from below.

Large Walnut Wood Cutting Board by Virginia Boys Kitchens

The Large Walnut Wood Cutting Board by Virginia Boys Kitchens is currently one of the best cutting boards that you can consider picking. The large board can carry out an attractive dark brown shade that also makes it a great home décor. Such a beautiful design also enables you to use it as a platter for presenting foods. The soft straight and porous grains of walnut wood help to cut the foods efficiently without dulling the knife.

One of the impressive things about the board is its expertly carved juice groove that helps to catch the runaway liquids. Such a design helps you to make use of it for messy foods conveniently. Another remarkable thing about the board is they arrive unseasoned, allowing you to season them with the preferred seasoning oil. The thick and sturdy boards are made of the best quality materials to ensure long-term performance.

Pros

  • Carefully chosen walnut boards help to cut the foods efficiently without dulling.
  • pertly carved juice groove that helps to catch the runaway liquids.
  • An attractive dark brown shade that makes it great for home décor.
  • Perfect for a variety of food preparation including meat, vegetables, etc.
  • Arrives unseasoned, allows you to customize with preferred seasoning oil.

Cons

  • Be aware of the rough edges of the board.

Asahi Rubber Cutting Board

The Asahi Rubber Cutting Board is something different when compared to the usual plastic and wood boards available in the market. Instead of using these regular materials, the cutting board is made of new synthetic rubber material. The uses of such a material make it very easy to use as your ingredients will not roll off easily. Besides, rubber also made the board hygienic and stain-resistant to assure longevity.

The Asahi Rubber Cutting Board can be an excellent choice for your Wusthof knives. As rubber is softer than wood, there are no chances of damaging the edge of the knife. Furthermore, it is resistant to scratch and completely odorless and non-toxic. You can also clean it off easily after every use and there are no chances of molds growing on it. Overall, the knife is a bit expensive it worth the price for the amazing performance.

Pros

  • Made of new synthetic rubber material to assure durability and performance.
  • The rubber material doesn’t damage the edge of your knife.
  • Completely odorless and non-toxic; don’t get scratches while using.
  • Consists of hygienic and stain-resistant material to assure longevity.

Cons

  • This board is very expensive when compared to the competition.

Sonder Los Angeles, Large Teak Wood Cutting Board with Juice Groove

The Sonder Los Angeles, Large Teak Wood Cutting Board is one of the top-rated cutting boards that you can consider purchasing for your Wusthof knives. It is made of durable edge grain teak material which is very ideal for cutting things on it. Moreover, it has outstanding moisture-resistant properties and high strength along with natural oil content. The knife is hard enough to allow you precision-cut while soft enough to keep the edges of the knife.

Like the previous cutting board, this one also arrives with a deep juice groove. This means there are no chances of making your countertop messy while dealing with juicy ingredients. As per the manufacturer, the built-in grooves can hold around 3.5 ounces of liquid. That means there are no chances of overflowing your ingredients while preparing the foods.  Besides, you can utilize both sides of it, one for cutting and another for prepping.

Pros

  • Durable edge grain teak material ideal for cutting things efficiently.
  • Impressive moisture resistance and strength with natural oil content.
  • Built-in grooves can hold around 3.5 ounces of liquid for messy food prep.
  • You can utilize both sides, one for cutting and another for prepping.
  • hard enough for precision and soft enough to keep the edges of the knife.

Cons

  • A user claims it comes with a chemical smell.

Some FAQs about the Cutting Board

Here are some of the most asked questions about the cutting board for Wusthof knives:

What should I look for in a cutting board?

Make sure that the board is well equipped to hold the edges of the particular knives you are using. Besides, the board should big enough for the knives for a smooth working experience.

Can you use both sides of a cutting board?

Yes, you can utilize both sides of the cutting boards. Some of the cutting boards let you one side for chopping and another side for food preparation.

What is the use of a cutting board?

A cutting board is a kitchen utensil that is typically used to cut or foods efficiently. They are made of durable materials and typically allow you to cut almost all raw foods on them. They are also easy to clean, preserve the edge of your blade, and offer much more benefits.

Conclusion

Wusthof knives are very sharp to let you cut through any foods with ease. Make sure to invest in a compatible cutting board to get the best out of the premium knife. You can consider the options discussed above. They arrive with excellent qualities and designed to protect the edge of your knives. They will be a great way to cut things more efficiently without damaging your knife.

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