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The air fryers are a versatile cooking appliance that allows you to cook a variety of food without any issues. With a decent air fryer, you can replace your deep fryer, toaster, grill, stovetop, and a lot of other appliances. This versatile cooker is suitable for almost all variations of cooking. But can you cook raw foods in an air fryer? Keep reading to know.
Yes, you can cook raw foods in an air fryer without any hesitation. In the below part of the article, we will let you know what you can cook in the air fryer and what you can’t. Keep going through the article to know all the details.
Can You Cook Raw Foods in An Air Fryer?
You can cook the raw foods in the air fryer, just like the frozen ones. The air fryer can process any variation of the raw foods within a certain time perfectly. Compared to the usual techniques of cooking, the air fryer can cook your food better in some conditions. Such as an air fryer use hot air circulation from different angles to cook your food properly. As a result, the food is cooked thoroughly from all sides, which gives you a better taste and flavor.
The cooking duration will vary based on the food you are cooking. Some foods require less time while others may require a generous amount of time. Such as, it will take around 30 minutes to roast a whole chicken. The time may vary a bit based on the size of the chicken and the temperature you are utilizing for the cooking. Apart from the chicken, you can cook the beef and other varieties of the meat in the device.
The air fryer allows you to cook the vegetables too without any issues. However, there are some certain varieties of vegetables which you shouldn’t cook in the air fryer directly. Especially, the leafy green vegetables. In the below part of the article, we will let you know what types of food you cannot cook in the air fryer.
You might be shocked to know that there is not much difference between the convection oven and the air fryer. Both use the same technology for cooking which is rapid air circulation. As a result, you can cook most variations of the food in the air fryer that are suitable for cooking in the oven.
Can You Cook Frozen Food in the Air Fryer?
Absolutely yes. The air fryer is the best tool when it comes to cooking frozen foods. The air fryer allows you to cook the food within the shortest time. That is because you don’t need to thaw most varieties of food while cooking in the air fryer. The air fryer allows you to cook the food quickly as you don’t need to thaw them. The appliance is especially good for cooking frozen meat-based foods. Such as the chicken wings, breasts, sausages, rolls, etc.
You can also nicely cook the other variations of the frozen foods in the air fryer. Such as the frozen tortilla, pizza, waffles, etc., and much more. Another thing you can cook in the air fryer is leftover foods. They come out perfectly cooked and tasty when you utilize the right way to cook the food. Such as you can cook the leftover chicken wings, roasted chicken, pizza slices, spring rolls, and anything else.
Things You Shouldn’t Cook in the Air Fryer
Although the air fryer is suitable for most variations of food, we recommend you not to utilize the device for some specific variations of the food. There are several reasons why you shouldn’t use the air fryer for these foods. Below, we will let you know about the foods.
Fresh Green Vegetables
As we said earlier, you shouldn’t cook some variation of vegetables in the air fryer. These mostly include fresh greens. Such as spinach. It doesn’t come out perfectly cooked due to the hot air circulation around the air fryer. You can cook the foods that can hold their weight while cooking such as broccoli, zucchini, etc. That means you should avoid cooking the leafy green vegetables which may fly around due to hot circulating air and may not be cooked properly.
Apart from that, they might become dry which might not taste well. One good news is you can cook different variations of the frozen vegetables even the leafy greens. That is because the ice may help them to provide some moisture to be cooked perfectly inside the air fryer.
If you want your food to be crispy, you shouldn’t batter them while cooking in the air fryer. The batter will melt and prevent the food surface from becoming perfectly crispy. Air fryers can make the food’s crust crispy and beautiful if there are no such liquids. Instead of adding the batter before cooking the food, you can consider adding it later. This way, the food will come out crispy with a beautiful brown color.
The same thing goes for the cheese. The cheese will melt on your food and prevent it from becoming crispy. Apart from that, the cheese may fall on the air fryer basket surface and make the surface messy. Cleaning it will also become hard.
Don’t Cook food in High Heat
The air fryer allows you to cook the food from up to 400 F to 425 F. But you shouldn’t utilize the high temperature unless it is very necessary. Cooking certain foods in high heat for a longer period can produce acrylamide which is not good for your health and it can even cause severe issues like cancers, birth defects, and other issues. You should avoid cooking the food at high temperatures to keep the food safe and healthier.
The air fryer is one of the best tools when it comes to cooking food healthy and quickly. We hope that the given information about the air fryer will be useful for you.