How Long Do Beef Ribs Take To Grill
How Long Do Beef Ribs Take To Grill
Barbecuing is a widely popular method for preparing meals. It’s a technique not only embraced in contemporary times but also rooted in ancient traditions. Moreover, the range of foods that can be grilled extends far and wide. This includes everything from meats, fish, and chicken, to items like bones, ribs, and vegetables. Grilling allows for the simplicity of cooking while enabling you to relish the pleasant surroundings and a comfortable atmosphere.
Like many other food items, ribs can also be grilled on a grill. Although nowadays, there are multiple types of grills available. These include gas grills, charcoal grills, electric grills and many other types too. As there is introduction of new types of grills, similarly new features have also been introduced. There are many grills which have automated temperature regulation, automated rotating and also steaming
When you intend to grill your food, you certainly have to follow certain protocols. You have to preheat the grill well to ensure that the food is cooked well and fast. In addition to this, preheating the grill will also ensure that the previous remnants of food are melted and the grill is cleaned. Moreover, you also have to season your grill before you intend to cook food. You can use any oil for this purpose but the oil should have high smoking point. Seasoning your food with spice is also a common ritual. This will help enhance the taste of the food. You can use multiple types of spices to season your food. Spices include salt, pepper, cayenne pepper and many more. However, refrain from introducing sauces as this can lead to complications while grilling.
Steps On How Long Do Beef Ribs Take To Grill
The most important factor while grilling food is to check the internal temperature. This is because it helps to determine whether your food is cooked or not. Once your food reaches an optimum temperature, it will be signified that the food is ready to eat.
Generally it takes 1.5 to 2 hours for the beef ribs to grill perfectly and become tender. There are many recipes to grill beef ribs however, following is one of the simplest recipes you can use to cook beef ribs.
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Time For Grilling Beef Ribs
The preparation time is 60 minutes while the cooking time is 1.5 to 2 hours.
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Ingredients You Will Need
The ingredients you will need to grill beef ribs include half cup dry red wine, one fourth cup soya sauce, 2 tablespoon vegetable oil, 2 to 3 minced garlic clove, 1 teaspoon dried thyme, half teaspoon kosher salt, half teaspoon pepper, and nearly 2 tablespoons barbecue sauce.
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Directions To Cook
First gather all the ingredients and mix them in a bowl to form a marinade. Next, place the ribs in a shallow metal dish and pour the marinade on top. Ensure that the marinade covers all the ribs and none are left uncoated. Moreover, give the ribs a good mix by your hand so that they are coated well with the marinade.
Cover the dish with plastic wrap and refrigerate it for 2 to 6 hours. In the meantime, prepare your grill and preheat it up to 250 degrees Fahrenheit for indirect heating. When the grill becomes hot enough place the ribs on the cool side of grill and discard the marinade. Next, keep the lid closed for 1.5 hours. Keep turning the ribs every 15 minutes. Once the internal temperature of the ribs reach up to 165 degrees Fahrenheit, remove the ribs from heat. Serve them with any side dish or crackers.
If you want to serve your ribs with barbecue sauce then you can coat them with sauce in last 15 minutes but ensure that you don’t burn them.
Benefits Of Eating Grilled Beef Ribs
There is not one but many benefits of eating grilled beef ribs. Beef specially is a source of many nutrients which are essential for your body and help you gain energy. Following are the benefits of eating grilled beef ribs.
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Protein
Beef is one of the most important source of proteins. It contains around 27 percent protein. In addition to this, animal protein is high quality protein as it contains all the essential amino acids which your body actually needs. Most importantly, meat has all those amino acids which are necessary for building muscles. Hence, many athletes consume beef meat to build their muscle mass.
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Fat
Beef ribs contain variety or fats. This includes both saturated as well as unsaturated fats. However, the general fat content present in beef ribs is highly dependent on the age, size and breed of the animal too. The most common and abundantly fatty acids present in beef ribs include stearic acid, oleic acid and Palmitic acid. It also contains CLA, also called conjugated Linoleic acid which has many benefits. The health benefits of conjugated Linoleic acid includes weight loss and enhanced metabolism.
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Vitamins And Minerals
Beef ribs are abundant in vitamins and minerals. Most common ones present in beef ribs are vitamin B12 which aids in blood formation, formation of blood cells and maintains nervous system. In addition, beef ribs also contain zinc which aids in formation of nerves and also enhances the growth and development of the body. Iron and niacin is also found in beef ribs. Iron helps in blood, blood cells and hemoglobin formation while niacin reduces the risk of heart attack.
Conclusion
It takes almost 1.5 to 2 hours to cook beef ribs on the grill. The process of grilling ribs is simple and easy you just have to ensure that you monitor the internal temperature well so that you know that you can take off the ribs from the grill. You can marinade your ribs accordingly with the spices you want. However, don’t pour the marinade on the grill as it can hinder grilling process. One should always incorporate beef ribs in their diet as they are a good source of protein, fat and many vitamins and minerals too.