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How to Cook Near East Couscous

Guide on How to Cook Near East Couscous Easily

Are you looking for some guidance to cook Near East Couscous in simple steps?

Well. No worries.

This article will share the in-detailed cooking process of Near East Couscous and many informative things about the process.

Also, we’ll share the benefits of the food & related health recommendations.

Before we dive into the steps to cook the food item, we’ll give some basic & informative details about the Near East Couscous food item.

What is Near East Couscous Food?

To be clear, Near East is the name of the brand. Couscous is the food item. The brand has been running since 1962. Near East Couscous is a pasta-based food made from tiny pieces of pasta. It’s served like rice. This food has a history of centuries.

It’s almost effortless to cook. Typically, it takes 5 minutes to cook. Like pasta, Near East Couscous has a fluffy texture. People consider Couscous as a light food. In the USA, the dish is famous for many decades. In many countries, people consider the food as their staple cuisines.

The main ingredients include- Couscous, Yeast Extract, Garlic, Tocopherols, and many more.

Near has produced various versions of their Couscous. For example- Near East Couscous Original, Near East Couscous Mediterranean.

Some more facts

  • Couscous was once considered a North African delicacy.
  • Today, it’s popular worldwide.
  • Originally, there are three types of Couscous.
  • Lebanese
  • Moroccan
  • Israeli
  • Lebanese version of the couscous takes longer to cook than the other ones.

Steps to Cook Near East Couscous

It’s easy to cook as a Near East Couscous Pack is already ready. It would help if you cooked with a microwave oven.  But, for creativity for adding extra flavors, you can add other ingredients too.

So, at first, we’ll mention the ingredients required.

Ingredients Required

  • A Near East Couscous pack(Original/Mediterranean/other versions)
  • Extra Garlic Powder
  • ½ a teaspoon of salt
  • 2 cups of Water
  • 1 tablespoon of Cooking oil

Additionally, you require a cooking pan.

Just to let you know, only water and a Couscous pack are enough, but you can add other ingredients for a unique flavor.

The Steps to Cook Near East Couscous on a Stove

First Step: At first, mix water, salt, garlic powder, and cooking oil.

Second Step: Let the mixture boil for 5 minutes. When it boils, follow the next step.

Third Step: Take the bag of Near East Couscous and pour the Couscous.

Fourth Step: Stir the couscous with water. Let the couscous absorb the water.

Fifth Step: Wait for 5 minutes.

Sixth Step: After 5 minutes, the Couscous should be ready. Now, turn off the flame.

Seventh Step: Let it rest a while.

Eighth Step: Serve on the plate.

That should be all. As you can see, it’s straightforward to cook a pack of Near East Couscous.

Benefits of Near East Couscous

  1. Selenium Rich Food

Selenium is a material that helps repair cell damage & prevents inflammation. Moreover, Selenium also helps prevent heart diseases & plays a vital role in the proper function of thyroid glands. Fortunately, Couscous is a food rich in Selenium.

  1. Immune Booster

Eating Couscous helps to boost immunity for your body. It enhances the immune system.

  1. Fiber-rich food

Fiber keeps the blood sugar level in control. High fiber also helps in maintaining a proper digestive system.

  1. Low cholesterol

Couscous is good for heart patients. The food item has a low cholesterol level and highly recommendable for older people.

  1. Great Protein Source

We all need protein for our bodies. Couscous is an excellent source of plant-based protein.

  1. Easy to Prepare

By now, we all know that Couscous is easy to prepare. Apart from the early preparation, it takes only 5 minutes to cook a whole pack of Near East Couscous.

Additionally, Selenium in Couscous might play a vital role in preventing Cancer.

Several studies show that selenium plays a significant role in controlling certain types of cancers.

Great Couscous Recipes

  • Couscous Chicken Salad- Prepare using Olive oil. You can add chicken, salad to coat the couscous.
  • Southwest Couscous Salad- It requires a Near East Roasted Garlic & Olive spice pack.
  • Zesty Couscous Salad- It requires Near East Couscous Original Plain Pack. Mix the couscous with lemon juice & olive oil. Before serving, add cheese, and serve over lettuce.

There are other great Couscous recipes as well. We’ll name some of them.

  • Couscous Gazpacho Salad
  • Apple Rosemary Couscous
  • Couscous Al- Fresco
  • Roasted vegetable rice bowl- Near East Rice Pilaf (Garlic & herb)

The endpoint is that you can find great creativity & make different Couscous Recipes by yourselves.

Final Thoughts

To the readers of this article, we leave it to you to use your preferences and creativity to cook different Couscous food items.

In this article, we’ve shown you how to cook couscous from a basic Near East Couscous pack.

Why not taste such an exquisite & a popular meal like Couscous by cooking with creativity?

It’s easy to cook the food. You can use a lot of creativity can be used to produce different flavors and whatnot.

If you have any questions on how to cook Near East Couscous, feel free to let us know.

One more thing, check the video below to have a visual idea to cook a pack of Near East Couscous. The video explains the whole process in simple steps.

 

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