How Long To Cook Chicken Kabobs On The Grill

How Long To Cook Chicken Kabobs On The Grill

How Long To Cook Chicken Kabobs On The Grill? These barbecued chicken kabobs can be deliciously made with marinated chicken and brilliant vegetables, all strung onto sticks and cooked. A simple supper that can likewise be evenly heated in the broiler!

Chicken sticks are an exemplary summer supper choice. This adaptation incorporates a sweet and exquisite honey garlic marinade and a lot of new vegetables. Serve your chicken kabobs over rice for a delicious dinner.

A plate of barbecued chicken kabobs made with marinated chicken and beautiful vegetables is the ultimate meal to feast on. Read ahead to find out how long to cook chicken kabobs on the grill. 

Kabobs are one of the most cherished barbecuing choices of some people. Majority people make these barbecued chicken kabobs throughout the late spring months. They are an ideal mix of marinated chicken with an assortment of veggies.

How To Make Grilled Chicken Kabobs

The marinade is the main piece of this formula since it carries most of the flavour to these chicken kabobs. Whisk together your elements for the marinade then, at that point, throw in your chicken and veggies to douse for at least 60 minutes. String the marinated chicken and veggies onto your sticks, cook for 5-7 minutes on each side, and you have scrumptious barbecued chicken sticks!

Zucchini, red peppers, yellow peppers and red onion for barbecued chicken sticks are a good option of vegetables to use. 

These sticks are flexible and can be cooked outside or on an indoor barbecue, or seared on the stove. Yet you decide how you want to do it, make certain to absorb your wood sticks in cold water for no less than 20 minutes to hold them back from consuming. Wooden sticks tend to consume, burst into flames, and afterwards sever when attempting to eat them. Dousing the sticks reduces those issues.

You can use chicken breasts or thighs. This is dependent upon you and does not make any difference which is being utilized. Assuming you generally try to avoid the veggie mix that is picked below, substitute your own top choices! That is the extraordinary thing about these barbecued chicken kabobs, they are acclimated to fit every individual’s taste.

Some other extraordinary vegetable replacements are

  • Mushrooms
  • Cherry Tomatoes
  • Potatoes
  • Asparagus

The Best And Safest Way To Eat A Skewer

The most secure method for eating a stick is by sliding the polished fixings off into a dish as opposed to eating from a stick. It is anything but an issue for grown-ups to eat it from the stick. In any case, it is safer that kids have their sticks dismantled and put in a dish.

The Best Time To Marinate Chicken

On the off chance that you marinate chicken for no less than 60 minutes, you will get a decent taste of the flavours. Be that as it may, the more you leave it in the marinade, the more grounded the flavours will become as they will douse into the chicken and veggies more. You can also marinate for as long as 8 hours to get all the flavours.

Ingredients For This Dish To Cook Chicken Kabobs On The Grill

  • 1 pound boneless skinless chicken breasts cut into 1 inch pieces
  • 1/4 cup olive oil
  • 1/3 cup soy sauce
  • 1/4 cup honey
  • 1 teaspoon minced garlic
  • Salt and pepper to taste
  • 1 red chime pepper cut into 1-inch pieces
  • 1 yellow ringer pepper cut into 1-inch pieces
  • 2 little zucchini cut into 1-inch cuts
  • 1 red onion cut into 1-inch pieces
  • 1 tablespoon cleaved parsley

Step By Step Instructions To Cook Chicken Kabobs On The Grill

  • Place the olive oil, soy sauce, honey, garlic and salt and pepper in an enormous bowl.
  • Add the chicken, ringer peppers, zucchini and red onion to the bowl. Throw to cover in the marinade.
  • Cover and refrigerate for about 60 minutes, or as long as 8 hours.
  • Absorb the wooden sticks in cold water for somewhere around 30 minutes. Preheat the barbecue or barbecue container to medium-high hotness.
  • String the chicken and vegetables onto the sticks.
  • Cook for 5-7 minutes on each side or until chicken is cooked through.
  • Sprinkle with parsley and serve.


There isn’t anything more fulfilling than a scrumptious feast that is likewise simple. You know how it can go with kids; one child prefers this and the other child enjoys that, and supper can feel like you are being extended 1,000,000 different ways. That is the reason that people love these barbecued chicken kabobs, they please everybody with little exertion. 

Upon learning about how long to cook chicken kabobs on the grill, you can cook this easy and quick dish all the time.

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