How Long To Boil Sausage Before Grilling

Boiling Sausage Before Grilling

For those who savor unique Italian tastes, grilled sausages are an excellent choice. They’re versatile in use and are regarded as simple to prepare dishes. The question then arises, how long should you boil sausages before grilling them?

So, if you are going on a picnic or a trip to any site that has a good view, you can take some sausages with you, and you can grill that sausage in that place to enjoy the perfect meal. Although it is comparatively easy to cook food, you need to follow some steps to enjoy the real flavour of the food. The flavour of the sausage depends on how long to boil sausage before grilling it and the recipe to grill it.

So, if you are planning for a great picnic, this article is especially for you. In this article, we have covered it all for you. Just stay with us till the end, and we will explain it all to you.

Brief Description And History Of Sausages 

Sausages are considered one of the most eaten barbeque items in the United kingdom; people love them way more than hamburgers and cheese sandwiches. Sausages can be served with multiple combinations as they are the basic barbeque item. Most of the parties are not completed without serving the sausages.

Sausage is a food item that is made from chopped meat, that is mostly beef or pork. To marinate it, people use different techniques; some use salt and spices to season it, while on the other hand, some use a combination of cereals. Sausages are made from the intestines of the slaughtered animals or the paraffin-treated fabric bags. All the stuff made from the chopped meat and the other things are stuffed into them, and they are closed from above. These stuffed intestines are then stored in the refrigerator and dry place.

As you are now familiar with the history of the sausages, let’s now move to the next thing that is the cooking steps.

Recipe To Cook The Perfect Sausages 

There are different techniques to cook the different sausages. Some are cooked thoroughly, while some are half done. Let’s start with the fresh sausage.

How To Cook Fresh Sausages To Boil Sausage Before Grilling

There are two ways to cook the fresh sausages: to parboil them and the other to fry them slowly in oil. Most people love sausages when they are parboiled and grilled. Therefore, we will explain the original recipe of sausages first.

The first thing you have to do is pour some beer into a pan and put sausages in it. Beer is the substitute for the water, which is used to enjoy the original flavour. However, if you are not a big fan of beer, you can also use water. How long to boil sausage before grilling it?

Well, you have to wait for at least 30 minutes when the sausage is boiling in the pan. And once the boiling process is done, you can grill it. To grill the sausage, you have to preheat the grill to the medium eat of around 400 to 425ᵒF. Now you have to place the sausage on the grill, and if you are cooking it with the closed lid, you have to grill it for not more than 5 or 6 minutes.

If you have exactly followed the steps, you will get the freshly grilled sausage at this time. However, one thing you have to keep in mind while grilling the sausage is that you have to flip it twice or thrice while grilling it. Otherwise, one side will be cooked perfectly and the other side will not be cooked properly.

Once it is grilled, you can serve it with a bun or the toppings of your choice. How Long To Boil Sausage Before Grilling?

How To Fry To Boil Sausage Before Grilling

To slowly fry the sausage, you need to be extremely careful. This method is not recommended, but if you don’t have a grill at your place, it can work too.

One thing that you have to keep in mind while frying the sausage is that you have to fry it on low flame. IF accidentally you turn on the high flame for the sausage, it will be burnt from outside and stay uncooked from inside.

Therefore you have to pour some oil into the non-stick pan and fry it slowly for at least 30 -40 minutes. Once the frying process is done, you can use a pointed toothpick to check if it is cooked properly or not. If it is not cooked properly, you will not easily put the toothpick inside it.

Instructions To Cook Sausages Before Grilling

In the first place, start with defrosted sausages. If they are frozen, thaw them out. 

Then, at that point, utilize a paring blade or a fork to punch holes in the housings. For a normal Italian frankfurter, I jab it multiple times with a blade. Jabbing the frankfurter is essentially so the fat can escape effectively from the packaging. 

Then, organize the frankfurters in a solitary layer noticeable all around the fryer container. Set the griller to 400°F and afterwards cook the sausages until they’re very much caramelized outwardly and cooked through in the centre on the off chance that you cut into them. It requires around 8-12 minutes, contingent upon the thickness of the sausages and the number you have in the bin. 

What Kind Of Sausages To Cook Before Grilling

You can do any sort of hotdogs noticeable all around the grilling.  In case you’re doing thin breakfast-type sausages, they’ll be prepared a tad sooner than thicker hotdogs, yet just barely. For 10 breakfast sausages, cook them for 8-10 minutes at 400°F. They will be brown outwardly and completely cooked inside. You don’t have to punch holes in the housings of these before cooking. 


We have provided you with the perfect recipe to grill the sausage. But at the same time, we would recommend you be on the safe side; try to grill not more than five sausages in your first attempt. If you are able to get good results from the first attempt, you can go for a picnic and enjoy the perfect summer evening with a freshly grilled sausage. To get more recipes and grilling techniques, stay connected with us.

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