How Long To Cook Salmon Burgers On Grill?

Wondering about the cook time for salmon burgers on the grill? If that’s what led you here, you’re in luck. Here’s a comprehensive guide to making flawless salmon burgers at home.

Salmon burgers are a delicious and healthy alternative to regular beef or turkey burgers. In this blog, we will discuss the grilled salmon burger recipe in detail.

Salmon Burgers Recipe

Ingredients

• Fresh or canned salmon, one and a half cups (Drained)
• Bread crumbs, two tablespoons
• Minced onion, half of a cup
• Pickles/ relish, three tablespoons. You can use sweet pickle relish if you prefer it sweeter than regular pickles.
• Lemon juice, one tablespoon.

Salt and pepper for seasoning the patties to taste. It is best to mix all ingredients with your hands in a large bowl until evenly. Add salt and pepper as per your preference while mixing everything thoroughly. Moreover, use oil to grease the grill or pan for cooking.

Cook Salmon Burgers from Scratch

• You can cook perfect salmon burgers at home by mixing canned or fresh cooked salmon with bread crumbs, onions, pickles, lemon juice, and salt.
• Then you will have to form patties from the mixture. You may also use oiled hands for this purpose as it is easier than using spoons or spatulas.
• Now, place the patties on a hot grill and cook them for around ten minutes.
• While cooking salmon burgers, you need to make sure that they are cooked from the inside. So, use a meat thermometer to check whether it has reached 165 degrees Fahrenheit or not. It is done once its internal temperature reaches this level.
• For some extra flavor, add a slice of cheese on top while cooking the burgers.
• As far as grilling salmon burgers go, cutting them in half before placing them on the grill is an excellent idea. This will help in faster and even cooking from both sides. In this way, you can cook these burger patties for just around six minutes on each side.
• You can also make them in a skillet or frying pan if you are afraid of having problems with the grill. For this purpose, use olive oil to fry the salmon burger patties and then cook it for around four minutes per side.

How Long To Cook Salmon Burgers On Grill?

Salmon burgers take a bit longer to cook compared to regular beef or turkey patties on the grill. The time taken depends on the thickness of the salmon burger patty and how you prefer it. Keep checking after every few minutes until they are done completely.

Salmon burgers are best cooked on low-medium heat and not very close to the flame source for a longer period than regular beef or turkey patties. They might get dry and hard if you cook them too quickly over high heat, which is not a tasty texture in salmon burgers!

The cooking times will vary greatly depending on the thickness of your patties. If you have thicker ones, it can take a little longer to cook than thinner salmon burger patties.

If cooking this recipe indoors in a pan, use medium heat and wait for about six minutes before turning them over carefully with a spatula or pancake turner, so they do not break. Cook for another six minutes on the other side, checking to see if they are done in between and flipping them over as needed.

It is best to use a meat thermometer while cooking salmon burgers indoors (not advisable on the grill) to ensure that your patties are cooked thoroughly all through without any raw pink areas remaining. The internal temperature should reach 160 degrees Fahrenheit for cooked salmon burgers on the inside.

Serving Salmon Burgers

Salmon burgers taste delicious when served on a toasted bun. You can spread some mayonnaise or tartar sauce over the patty for added flavor.

You can also serve salmon burgers with fresh greens salad, slaw, or roasted sweet potatoes and onion rings. This way, you will provide your family members with an all-around healthy meal.

FAQs

Q: Are Salmon Burgers Healthy?

A: Salmon burgers are very healthy. They are rich in Omega-three fatty acids, selenium, and vitamin B12 which provide several health benefits to the body

Q: What Can I Serve With Salmon Burgers?

A: You can serve salmon burgers with fresh greens salad, slaw, or roasted sweet potatoes and onion rings. This way, you will provide your family members with an all-around healthy meal.

Q: How Do You Know When Salmon Burgers Are Done?

A: The cooking times will vary greatly depending on the thickness of your patties. If you have thicker ones, it can take a little longer to cook compared to thinner salmon burger patties. You can use a meat thermometer while cooking them indoors (not advisable on the grill) to ensure that they are cooked thoroughly all through without any raw pink areas remaining. The internal temperature should reach 160 degrees Fahrenheit for cooked salmon burgers on the inside.

Q: Should you Put Cheese on a Salmon Burger?

A: People who love cheese can add some cheddar, swiss, or mozzarella slices to their salmon burgers before grilling them. Alternatively, you can also melt the cheese over the patties after removing it from heat and serve it immediately!

Q: What is a Good Side Dish for a Salmon Burger?

A: You can serve salmon burgers with fresh greens salad, slaw, or roasted sweet potatoes and onion rings. This way, you will provide your family members with an all-around healthy meal.

Conclusion

We hope that you have learned how long to cook salmon burgers on the grill by now. Also, we have shared the recipe to cook delicious salmon burgers on the grill. So enjoy cooking salmon burgers at home.