Table of Contents
- How Long To Cook Steak On George Foreman Grill
- All You Need to Know About Grilling Steak on George Foreman grill
- What Makes Steak Unique To Cook Sausages On George Foreman Grill
- Grilling Instructions By George Foreman
- Final Verdict
How Long To Cook Steak On George Foreman Grill
How Long To Cook Steak On George Foreman Grill? Food has always been a source for the human being to seek pleasure. The same is why people do not hesitate to invest some of their precious money to acquire delicious food for them. And when we talk about the list of these mouth watering meals, then grilled Steak is a name not to be left behind.
However, it would be best if you had the proper cooking apparatus. On the other hand, George Foreman is a brand known for producing high-quality cooking utensils such as stoves and grills. Hence, if you are also one of these people willing to buy a new George Foreman grill to cook, then celebrate the time you clicked upon this article.
The paper possesses all essential information and the ultimate answer to this frequently asked question: How long to cook Steak on George foreman grill. So, let us start straight with the article without any further due. Please have a look.
All You Need to Know About Grilling Steak on George Foreman grill
How Long To Cook Steak On George Foreman Grill
First, understand that the George Foreman grill is a dual contact grill. That means it utilizes direct contact with the meat on both sides for the grilling process. Moreover, it doesn’t get as hot as any other outdoor grill. So the most recommended time to cook a half an inch thick steak is about:
- 4 to 7 minutes for medium-rare Steak
- 7 to 9 minutes for a medium steak
Steps To Cook Delicious Steak On George Foreman Grill
Step 1: Choose The Right Size Of Steak
Usually, people use a 1-2 inches thick Steak to serve at the house. The idea is slightly unprofessional and can cause you and your family to eat a slice of undercooked meat.
To find much more satisfactory results, cut the Steak slightly thinner. Usually, 3/4 thickness is considered perfect for indoor grilling. You can easily do that with a good and sharp steak knife. However, stay careful not to burn your hand.
Step 2: Beat The Meat To Cook Steak On George Foreman Grill
Meat tenderizer is probably one of the best kitchen utensils to have. It is usually shaped like a hammer, with one side flat and the other having small teeth that can pierce the meat. The tool is handy for you if you own a thicker steak size. So beat the meat with moderate strength about 10 to 15 times.
Don’t be afraid. The process will not harm your Steak in any way. Instead, it will tenderize the meat, and you’ll find that your Steak turns out much juicier and tender.
Step 3: Marinate Your Steak
Adding flavours to Steak and letting them soak in is the culinary term for the marinating process. There are several ways you can marinate the Steak.
One of the basic marinades is olive oil, salt, white vinegar and pepper. So take half a spoon of vinegar, a pinch of salt and pepper and mix it well with the Steak. Now put in about a spoon of olive oil and give it a slight mix.
Leave the flavours penetrating deep into the meat, enhancing its overall flavour.
Step 4: Watch The Grilling Time
Now, as discussed above, decide the most suitable cooking time for your Steak based upon how you want it to get cooked ( 4-7 minutes for medium-rare and 7-9 minutes for medium). However, remember that the cooking time can vary slightly depending on the steak quality and fat content. Hence, stay sure to keep an eye on your George Foreman grill during your first time cooking.
Step 5: Add Some Smokey Flavor
Adding a little bit of Smokey flavour on an indoor steak grill can go a long way to giving it that great flavour you have always been looking for.
There is a vast variety of liquid smoke to add. Add a few splashes of it to each Steak. However, if you don’t want to go for those liquid smoke flavours, then Smokey paprika is another good option for you.
What Makes Steak Unique To Cook Sausages On George Foreman Grill
Grill the steaks directly on the grill for 5-7 minutes per side, or until thoroughly done. When the sausage is cooking, please put it on a dish or plate and keep it warm by tenting it with foil.
Steaks are a summertime favorite, but you can eat them all year if you have a George Foreman Grill. Sausages that are cooked on a George Foreman Grill are simple, quick, and delicious.
Prepare steaks with a coarsely ground pig, beef, or veal. On the other hand, hot dogs are frequently precooked and emulsified into a paste, so they feel smooth in the mouth. There is no one-size-fits-all steaks recipe, but sausage flavoring is mainly German. The precise proportion varies by area. Steaks from the United States have their distinct flavor.
Simmer the ateaks in beer before being served on bread. Grilling gives them an appealing Smokey, toasted flavor. On the George Foreman Grill, hot dogs and brats take approximately the same length of time to cook — ranging from nine to 15 minutes.
Grilling Instructions By George Foreman
Follow the George Foreman Grill directions for the ideal sausage. It’s a good idea to preheat the grill for around 10 minutes first. Set the temperature to medium.
If this is your first time grilling, you’ve used your George Foreman Grill; clean it carefully with water and light soap. Place the sausages on the grill plate at the bottom. If you’re cooking one sausage, place it in the center of the platter to ensure equal cooking. If you’re cooking many sausages, space them about an inch apart to ensure even heat distribution.
According to the George Foreman Grill directions, sausages like bratwurst take nine to fifteen minutes to cook. According to the USDA, food must achieve a minimum internal temperature of 160 degrees Fahrenheit before it is safe to consume. Keep an internal temperature of 170 F if you want your sausages well-done, with no traces of pink.
Also, keep your sausages from drying out. Cooking the sausages at a high temperature will cause them to dry out. When you pierce the sausages with a fork or knife while they’re cooking, the liquid is released, and you get a dry sausage.
George Foreman grill is a great product to have, especially if you are a big fan of grilled steaks. Nevertheless, there are specific questions that may arise in am. Individuals mind such as How long to cook Steak on George foreman grill?
Hence, we have incorporated an ultimate answer along with a complete way to cook delicious Steak on the George Foreman grill. So now that you know all basics, you are all good to go.
And that’s it. You are all done with the process. So eat, enjoy and unveil some real fun.