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How to Air Fry Turkey Bacon



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The turkey bacon comes out impressively nice and crispy while cooking in the air fryer. If you never make turkey bacon in the air fryer, you should try this out. Air fry assures a consistent and even cooking of the bacon while requiring little or no oil. This can be a great healthy alternative to your usual pork bacon. Keep reading to know how to air fry turkey bacon.

Air frying the turkey bacon is impressively easy and fast. It also requires almost halftime compared to the other usual ways of cooking the snack. We will recommend you to check out the below steps to prepare the turkey bacon perfectly.

Why Air Fry the Turkey Bacon?

The air fryer is possibly the best way to cook the turkey bacon. Check out some of the reasons why you should air fry this item.

  • This cooking process is extremely easy. All you require to do is to add the bacon and set the time and temp. That’s it; the dish will be ready within a while.
  • The entire cooking process does not require more than 10 minutes. This is very low compared to the other ways of cooking it.
  • If you need a quick breakfast or snack for the sudden guests, the air-fried turkey bacon can be your solution.
  • You don’t require using much oil while cooking this on the air fryer. That means there will be healthy with less fat and calorie in your snack.

How to Air Fry Turkey Bacon

Now let’s see how you can air fry turkey bacon. You can utilize the recipe steps in an air fryer. Check out the steps below.

Step 1: Prepare the Machine

Put the air fryer on a heat-resistant surface like the countertop of your kitchen. Now connect it to the electric outlet. Make sure the air fryer basket and tray are properly attached. Now you can press the start button to turn the air fryer device.

Step 2: Add the Bacons in the Basket

Now take out the air fryer basket from the device and add the turkey bacon to the basket in a single layer. Note that you shouldn’t add them in multiple layers as it will prevent the ingredients from cooking properly. If you need to cook a lot of them at once, do this in smaller batches.

You may also season the bacon with pepper and salt after adding them to the basket. Once you have organized them properly, you can put back the basket to the air fryer.

Step 3: Set the Temperature and Time

The next thing you need to do is to fix the cooking time and temperature for the ingredient. The average cooking time is around 8 to 10 minutes. You can set the time to 10 minutes. And, when it comes to the temperature you should select 375F. Make use of the specific buttons to increase the duration and temp.

Step 4: Flip them in Halftime

Although the step is not that important it is still recommended to flip the turkey bacon during halftime. This will assure consistency and even cooking. If you have set 10 minutes of cooking time, you can flip them for 5 minutes.

Step 5: Complete the Cooking

Once you reach close to the cooking time, you should begin checking the food. Some air fryers can make them faster while some other may require extra time. Inspect them and decide how long you require cooking for the preferred crispiness. Take the basket out when you feel that the cooking is done.

Put the basket on a heat-resistant surface and let the food be a bit cool. After that, use tongs to remove the food from the basket. Make sure to use the non-metal one to prevent scratching and damaging the non-stick coating of the basket.

How to Preheat the Leftover Turkey Bacon

Cooked a lot of your favorite turkey bacon and ended up with leftovers? Well, you shouldn’t through them away. You can preserve the leftovers in the freezer in a sealed container and eat them for three days. You can also use an air fryer for preheating the food. Let’s check out how to do this.

  1. Begin with turning on the air fryer and preheat at 360 F.
  2. Preheat for around 2 to 3 minutes and then add the frozen turkey bacon to the basket.
  3. Note that you don’t require thawing them. Simply put back the basket to the fryer.
  4. Now cook for around 2 to 3 minutes at the same temperature. Flip them at halftime.
  5. Cook until they become warmed adequately. Take them off when they are ready.

FAQs

Which types of turkey bacon should I choose?

While shopping for the turkey bacon, you will find two variations of them. One will be cured while the other will be non-cured. We will recommend you to go for the un-cured one as it is healthier. The cured one contains sodium nitrate which is not going to be good for your health.

What temperature is best for cooking?

A temperature around 350 F is perfect for cooking the turkey bacon. Some users claimed that turkey bacon blow around the air fryer while they set the temp to 400 F. Besides, it may also burn the edges of the bacon. On the other hand, you get a well-cooked and crispy outcome at 400F.

Is there any way to cook a lot of turkey bacon at once?

As we mentioned earlier, you can cook them in smaller batches. However, this will take a lot of your time. One thing you can do is to utilize an air fryer rack that allows you to stack the food without blocking the air circulation. Following the way, you can cook a lot of the food at once.

Conclusion

Air-fried turkey bacon can be a quick and excellent occasional treat for your family. We will recommend you to cook the snacks following the above recipe we mentioned above for the best outcome. Let us know how they come out.

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