How to Make Beef Jerky in The Power Air Fryer Oven
Preparing beef jerky can be incredibly simple using an air fryer. This complex recipe becomes almost effortless with the use of an air fryer. Discover the method for crafting beef jerky in a power air fryer oven.
Beef jerky is something that a lot of us love as a keto snack. It is typically sold in restaurants with a big price tag. You can save a lot of money by preparing this from home. And, preparing the beef jerky in the air fryer is easier than your thoughts. The air fryer allows you to cook the ingredients perfectly as you prefer within the least time.
In this article, we will give you an in-depth and easy guide on how to make beef jerky using an air fryer. You will find all the steps and cooking data about the recipe is below. Keep going through the article to find these out.
Why Use Air Fryer for this Recipe
Beef Jerky is something tricky that can be pretty hard to prepare in the traditional cooking methods. However, an air fryer can make the entire cooking step easier for you. It allows you to cook the beef jerky to perfection. As you may already know, beef jerky requires slow cooking. The air fryer arrives with controllable temperature settings. This allows you to cook the food at a low temperature for a long period.
Another benefit of using the air fryer for the recipe is you don’t require giving much attention. Moreover, there are also no chances of forgetting and burning the food. There is a timer in the air fryer that produces alarms when your food is done. The device also keeps your food healthy as it doesn’t require much oil. Overall, the air fryer can cook the beef jerky better compared to the other ways of cooking.
How to Make Beef Jerky in The Power Air Fryer Oven?
As we said earlier, beef jerky requires slow cooking and you will require a lot of time. Make sure that you want to have enough time for cooking the recipe. Then you also need to gather all the required ingredients for the recipe which include the beef meat, soy sauce, Worcestershire sauce, liquid smoke, smoked paprika, onion powder, garlic powder, red cayenne pepper, black pepper, etc. Let’s see what steps you need to follow for the recipe.
Step 1: Prep Work
Begin with slicing the steak into thin strips. To be more precise, they need to be around 1/8 inch thick. Make use of a sharp fillet knife and slice against the grains for tenderness. If you want them to chewy, slice with the grain. Then add the pieces to a bowl and marinate by mixing all the ingredients.
You need to leave them in the refrigerator for at least 30 minutes to marinate. However, if it is possible to marinate for the whole night, you will get a better flavor. After marinating adequately, take them out and dry them with a paper towel to remove the excess liquid.
Step 2: Preheat the Air Fryer
The next thing you need to do is to preheat the air fryer. Turn the machine after connecting it to the electric source. If there is any specific button for preheating, press it. If your air fryer unit doesn’t include that, simply adjust the time and temp for preheating. Set the temperature at 180 F and the time 3 to 5 minutes for preheating.
Step 3: Add the Ingredients in Air Fryer Basket
After taking out the beef jerky from the air fryer and removing excess liquid from them, they will be ready to put into the air fryer. Simply slide out the air fryer basket and add the beef jerky to the bottom. Add in a single layer with some gaps in-between to assure proper cooking. Adding a lot of them at once will cause uneven and inconsistent outcomes.
If you are going to cook a lot of beef jerky at once, you should cook in smaller batches instead of stacking them in the air fryer. No wonder this will require extra time, but this also assures you a perfect outcome. Does your air fryer come with a rack? Well, you can also utilize it to cook the ingredients in multiple layers without blocking the air circulation.
Step 4: Set the Cooking Time and Temp
Once after adding the food to the basket, slide back the basket inside the machine. Then pick the right temperature and time for the slow cooking. The cooking duration will be around 120 minutes. Some of the air fryers arrive with a 100-minute cycle. For these, you need to set the time and cook for 20 more minutes after 100 minutes.
The temperature of the cooking will be the same as preheating which was 180 F and it doesn’t need to be changed. So, use the time control knob to adjust the timing and then start the cooking. Make sure to flip the tuna steaks in halftime to assure better cooking. You may also want to flip them during halftime for better texture.
Step 5: Complete the Cooking
The cooking duration may vary based on the capability of your air fryer. If you find the beef jerky is done as you wanted, you may take them out even if they are not cooked properly. Hold the air fryer basket from the handle and put it on a heat-resistant surface. You shouldn’t touch the beef jerky or the basket immediately as you will end up burning the fingers. Wait few minutes for the cool down and then transfer them using non-metal tongs.
That’s it; you are done. If your air fryer arrives with a dehydrator function, you may utilize the mode to cook the beef jerky better. The PowerXL model of the Power Air Fryer includes the option.
Conclusion
The air fryer is a great way to prepare your food. Now you can also prepare the beef jerky in the air fryer by following the above method. This recipe will be great for you if you don’t have a dehydrator.