How To Air Fry Garlic Bread In Minutes!

Do you wonder how to air fry garlic bread? If so, this post has got you covered! The air fryer is a new revolutionary cooker that has taken the world by storm. Its popularity is based in part on the fact that it can cook your food using scorching hot air circulating in a cooking chamber without the use of a lot of oil.

This makes it great for preparing late-night snacks or crispy favorites. One of the things I love to cook in my air fryer is frozen garlic bread. Frozen garlic bread is delicious whether enjoyed on its own as a snack. Or with your favorite spaghetti or chicken Parmesan for a completely scrumptious dinner.

Air frying frozen garlic bread is simple and completely delicious. Before we dive into some recipes, let’s dive into a few tips that will help you get your garlic bread as crispy and flavorful as it can be.

How To Air Fry Garlic Bread?

How To Air Fry Spicy Garlic Bread

PREP: 10 MINUTES

COOK TIME: 2 MINUTES

SERVES: 4

Ingredients:

• 4 bread slices, edges removed and halved
• 2 tablespoons butter, melted
• 6-8 garlic cloves, minced
• 2 tablespoons red pepper flakes, crushed

Directions:

1. Coat each bread slice with butter and top with garlic evenly.
2. Press the “Power Button” of Air Fry Oven and turn the dial to select the “Air Fry” mode.
3. Press the Time button and again turn the dial to set the cooking time to 2 minutes.
4. Now push the Temp button and rotate the dial to set the temperature at 360 degrees F.
5. Press the “Start/Pause” button to start.
6. When the unit beeps to show that it is preheated, open the lid.
7. Arrange the bread slices into greased “Air Fry Basket” and insert them in the oven.
8. Serve hot.

PER SERVING: CALORIES: 90; FAT: 6.5G; PROTEIN:1.4G; CARBS:7.5G

Parmesan Garlic Bread

PREP: 15 MINUTES

COOK TIME: 5 MINUTES

SERVES: 2

Ingredients:

• dinner rolls, 2
• Parmesan cheese, ½ cup, grated
• butter, 2 tablespoons, melted
• garlic and herb seasoning, 2 tablespoons

Directions:

1. With a knife, make a deep crisscross cut on the top of the bread.
2. Then, fill with Parmesan cheese.
3. Brush the tops of the rolls with melted butter and then top with a light sprinkling of garlic seasoning.
4. Press the “Power Button” of Air Fry Oven and turn the dial to select the “Air Fry” mode.
5. Press the Time button and again turn the dial to set the cooking time to 5 minutes.
6. Now push the Temp button and rotate the dial to set the temperature at 350 degrees F.
7. Press the “Start/Pause” button to start.
8. When the unit beeps to show that it is preheated, open the lid.
9. Arrange the rolls in greased “Air Fry Basket” and insert them in the oven.
10. Place the rolls onto a wire rack for about 5 minutes before serving.

PER SERVING: CALORIES: 440; FAT: 21.9G; PROTEIN:17.5G; CARBS:44.8G

How To Air Fry Garlic Bread With Aluminum Foil?

This is a question I get asked all the time. The simple answer to this is that aluminum foil can indeed be used in an Air Fryer. But just because you can do something, doesn’t mean it’s always recommended. Aluminum foil is great for easy cleanup when making certain recipes. However, it also blocks the holes of your fryer basket which restricts the amount of hot air that comes in contact with your food. This can become an issue when it comes to the resulting crispiness of the food that your cooking.

Here are a few tips to follow if you opt to use aluminum foil when cooking your frozen garlic bread:

• Be sure to give your aluminum foil on the inside of your basket while cooking. To do this ensure that your aluminum foil is at the base of your basket. You want to ensure that your food sits directly on top of your foil. Ensure that no foil paper protrudes from the edges of the fryer basket.
• As hard as it may be to resist, avoid placing your aluminum foil in the grease container below your fryer basket. This area was created specifically to collect and increase or particles that may be dispelled during the cooking process. Though you may believe that setting your foil paper in this area will minimize the cleanup of that tray, this would you up for failure. The foil can cause particles and degrees to go back up into your food causing complications in the cooking process.
• Never start the cooking process with only foil paper. You want to be sure that there is always food on top of the foil paper to prevent it from blowing into your heating coil and potentially causing a fire.

Now that we’ve explored a bit about the behind-the-scenes of the cooking process, let’s dive into some delicious recipes.

How To Air Fry Garlic Breaded Chicken

Air Fryer Basil-Garlic Breaded Chicken Bake

PREP: 5 MINUTES

COOK TIME: 25 MINUTES

SERVES: 2

Ingredients:

• boneless skinless chicken breast, 2 halves (4 ounces each)
• butter, 1 tablespoon, melted
• tomato, 1 large, seeded and chopped
• garlic, 2 cloves, minced
• fresh basil, 1 1/2 tablespoons, minced
• olive oil, 1/2 tablespoon
• salt, 1/2 teaspoon
• all-purpose flour, 1/4 cup
• egg substitute, 1/4 cup
• Parmesan cheese, 1/4 cup, grated
• Breadcrumbs from your Air Fryer Garlic Bread, 1/4 cup, dry
• pepper, 1/4 teaspoon

Directions:

1. In a shallow bowl, whisk well egg substitute and place flour in a separate bowl. Dip chicken in flour, then egg, and then flour. In a small bowl whisk well butter, breadcrumbs, and cheese. Sprinkle over chicken.
2. Lightly grease baking pan of air fryer with cooking spray. Place breaded chicken on the bottom of the pan. Cover with foil.
3. For 20 minutes, cook on 390°F.
4. Meanwhile, in a bowl whisk together the remaining ingredients.
5. Remove foil from pan and then pour over chicken the remaining Ingredients.
6. Cook for 8 minutes.
7. Serve and enjoy.

   PER SERVING: CALORIES: 311; FAT: 11G; PROTEIN:31G; CARBS:22G

Bottom Line

Garlic bread can be an amazing addition to any meal. Be sure to test out new recipes then come back here and share your results. I would love to hear how you did.

Related Video